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First-Line Supervisors of Food Preparation and Serving Workers Salary in North Carolina

What First-Line Supervisors of Food Preparation and Serving Workers earn in North Carolina, labor market by labor market, and what is left after taxes and living costs in 14 counties.

Average in NC
$43,931
local median wages, weighted
Rank among states
16 of 32
published states
Workers in state
47,300
BLS employment estimate
Wage areas
3
14 counties

Pay by labor market in North Carolina

First-Line Supervisors of Food Preparation and Serving Workers pay by wage area in North Carolina
Wage areaMedian wageTake-home payMargin per yearLargest county
Charlotte-Concord-Gastonia, NC-SC$47,280$38,650$11,925Mecklenburg County, NC
Raleigh-Cary, NC$46,020$37,692$12,022Wake County, NC
Virginia Beach-Chesapeake-Norfolk, VA-NC$41,800$34,480$9,579Currituck County, NC

Counties ranked by what is left after the basics

First-Line Supervisors of Food Preparation and Serving Workers in North Carolina counties, by yearly margin
#CountyMedian wageTake-home payMargin per year
1Anson County, NC$47,280$38,650$20,865
2Rowan County, NC$47,280$38,650$19,461
3Lincoln County, NC$47,280$38,650$19,065
4Iredell County, NC$47,280$38,650$15,849
5Camden County, NC$41,800$34,480$12,795
6Wake County, NC$46,020$37,692$12,022
7Johnston County, NC$46,020$37,692$12,022
8Franklin County, NC$46,020$37,692$12,022
9Mecklenburg County, NC$47,280$38,650$11,925
10Union County, NC$47,280$38,650$11,925
11Cabarrus County, NC$47,280$38,650$11,925
12Gaston County, NC$47,280$38,650$11,925
13Currituck County, NC$41,800$34,480$9,579
14Gates County, NC$41,800$34,480$9,567

First-Line Supervisors of Food Preparation and Serving Workers pay in North Carolina

The employment-weighted average of local median wages for First-Line Supervisors of Food Preparation and Serving Workers in North Carolina is $43,931, based on 47,300 workers. Among the 32 states with published data, that ranks number 16. The BLS national median for the occupation is $44,080, so North Carolina averages 0.3% below it.

Inside North Carolina, pay depends on the labor market. The highest local median is $47,280 in the Charlotte-Concord-Gastonia, NC-SC area and the lowest is $41,800 in Virginia Beach-Chesapeake-Norfolk, VA-NC, a difference of $5,480 across 3 wage areas.

Cost of living for First-Line Supervisors of Food Preparation and Serving Workers in North Carolina

We compare 14 North Carolina counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Anson County, NC leaves the largest yearly margin, $20,865. Gates County, NC leaves the smallest, $9,567. The median wage covers all four basics in 14 of the 14 counties.

First-Line Supervisors of Food Preparation and Serving Workers in other states

The states with the highest average local median wages for First-Line Supervisors of Food Preparation and Serving Workers are Washington ($55,565), Colorado ($50,535), New Jersey ($48,081) and California ($47,590).

Frequently asked questions: First-Line Supervisors of Food Preparation and Serving Workers in North Carolina

How much do First-Line Supervisors of Food Preparation and Serving Workers earn in North Carolina?

The employment-weighted average of local median wages is $43,931, from $41,800 to $47,280 depending on the labor market.

Which North Carolina county is best for First-Line Supervisors of Food Preparation and Serving Workers?

Anson County, NC leaves the largest yearly margin after taxes and the four basics ($20,865). Rowan County, NC follows at $19,461.