First-Line Supervisors of Food Preparation and Serving Workers pay in District of Columbia
The employment-weighted average of local median wages for First-Line Supervisors of Food Preparation and Serving Workers in District of Columbia is $47,580, based on 19,650 workers. Among the 32 states with published data, that ranks number 5. The BLS national median for the occupation is $44,080, so District of Columbia averages 7.9% above it.
Published data for District of Columbia currently covers the Washington-Arlington-Alexandria, DC-VA-MD-WV area, with a local median wage of $47,580.
First-Line Supervisors of Food Preparation and Serving Workers in other states
The states with the highest average local median wages for First-Line Supervisors of Food Preparation and Serving Workers are Washington ($55,565), Colorado ($50,535), New Jersey ($48,081) and California ($47,590).
Frequently asked questions: First-Line Supervisors of Food Preparation and Serving Workers in District of Columbia
How much do First-Line Supervisors of Food Preparation and Serving Workers earn in District of Columbia?
The employment-weighted average of local median wages is $47,580.