Chefs and Head Cooks pay in Florida
The employment-weighted average of local median wages for Chefs and Head Cooks in Florida is $57,739, based on 19,420 workers. Among the 6 states with published data, that ranks number 5. The BLS national median for the occupation is $62,470, so Florida averages 7.6% below it.
Published data for Florida currently covers the Miami-Fort Lauderdale-West Palm Beach, FL area, with a local median wage of $57,940.
Cost of living for Chefs and Head Cooks in Florida
We compare 3 Florida counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Broward County, FL leaves the largest yearly margin, $18,498. Miami-Dade County, FL leaves the smallest, $15,870. The median wage covers all four basics in 3 of the 3 counties.
Chefs and Head Cooks in other states
The states with the highest average local median wages for Chefs and Head Cooks are New York ($71,542), New Jersey ($70,465), California ($66,807) and Illinois ($59,383).
Frequently asked questions: Chefs and Head Cooks in Florida
How much do Chefs and Head Cooks earn in Florida?
The employment-weighted average of local median wages is $57,739.
Which Florida county is best for Chefs and Head Cooks?
Broward County, FL leaves the largest yearly margin after taxes and the four basics ($18,498). Palm Beach County, FL follows at $17,226.