Cooks, Restaurant pay in North Carolina
The employment-weighted average of local median wages for Cooks, Restaurant in North Carolina is $35,086, based on 59,330 workers. Among the 33 states with published data, that ranks number 29. The BLS national median for the occupation is $37,390, so North Carolina averages 6.2% below it.
Inside North Carolina, pay depends on the labor market. The highest local median is $37,030 in the Charlotte-Concord-Gastonia, NC-SC area and the lowest is $36,280 in Raleigh-Cary, NC, a difference of $750 across 3 wage areas.
Cost of living for Cooks, Restaurant in North Carolina
We compare 14 North Carolina counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Anson County, NC leaves the largest yearly margin, $13,065. Gaston County, NC leaves the smallest, $4,125. The median wage covers all four basics in 14 of the 14 counties.
Cooks, Restaurant in other states
The states with the highest average local median wages for Cooks, Restaurant are Washington ($46,257), New Hampshire ($44,655), California ($44,367) and Massachusetts ($43,651).
Frequently asked questions: Cooks, Restaurant in North Carolina
How much do Cooks, Restaurant earn in North Carolina?
The employment-weighted average of local median wages is $35,086, from $36,280 to $37,030 depending on the labor market.
Which North Carolina county is best for Cooks, Restaurant?
Anson County, NC leaves the largest yearly margin after taxes and the four basics ($13,065). Rowan County, NC follows at $11,661.